Menu

SERVED MONDAY THROUGH SATURDAY 5:30 p.m. to 10:00 p.m.


SUNDAY 5:00 p.m. to 9:30 p.m.


SOUP DU JOUR $6


FRITES MAYONNAISE $6


STILTON CHEESE PÂTÉ $9


ANCHO CHILI GRILLED CALAMARI $12

Baby Arugula and Pickled Fennel Salad with Lemon Aïoli


DUCK CONFIT POUTINE $14

Gruyère Cheese and Duck Jus


GAMBAS al AJILLO $12


ENRIGHT CATTLE CO. ORGANIC BEEF TENDERLOIN CARPACCIO $13


CHÂ GIÔ ~ VIETNAMESE SPRING ROLLS $10

filled with Shrimp, Chicken, Pork and Glass Noodles


CHÂ GIÔ SALAD ~ VIETNAMESE SPRING ROLLS $15

(filled with Shrimp, Chicken, Pork)

Fresh Greens, Coriander, Mint, Glass Noodles, Cucumber, Bean Sprouts and Chopped Peanuts


BABY SPINACH SALAD $12

Manchego Cheese, Sunflower Seeds, Candied Pecans

Honey Pomegranate Dressing


CAESAR SALAD with CRISPY PANCETTA & SHAVED PARMESAN $12


CHARCUTERIE PLATE $18

A Selection of Charcuterie, Cornichon, Pickled Onions and Mostarda di Cremona


HOUSE MARINATED OLIVES $4


SOUPE de POISSON NIÇOISE $18

Croûte, Gruyère Cheese and Rouille


STEAMED MUSSELS WITH FENNEL PERNOD CREAM SAUCE $16


PAPARADELLE CACCIATORE $16

Double Smoked Bacon, Pecorino Pepato and Wild Boar Sausage


FUSILLI with SUNDRIED TOMATO CREAM SAUCE $16



add Chicken / or Mussels / or Shrimp/ or Calamari $8


* * * *

FISH OF THE EVENING

Please ask your server for Details


DORO A'LICHA $28

Ethiopian Chicken with Spiced Split Peas, Rice and Green Beans


SHALLOT & THYME GRILLED OSTRICH LOIN $34

Cèpes Jus, Crème Fraîche Mashed Potatoes,

Blueberry Compote and Green Beans


MOROCCAN GRILLED RACK OF LAMB $34

Red Wine Jus, Forbidden Rice Pilaf, Candied Orange and Wilted Spinach


12oz. RIBEYE STEAK with PEPPERCORN DEMI GLACE $32

Crème Fraîche Mashed Potatoes and Daily Vegetable


SEARED SEA SCALLOPS with LEMONGRASS COCONUT MILK SAUCE $29

Jasmine Rice and Baby Bok Choy


MEMPHIS PORK BACK RIBS with ROOT BEER BBQ SAUCE $28

Dry-rubbed with Piggy Spice Mix, Lime Roasted Yams and Daily Vegetables


CONFIT OF MUSCOVY DUCK LEG $30

Crème Fraîche Mashed Potatoes, Braised Red Cabbage and Rapini




* * * *


TABLE D' HÔTE $37

Our Nightly Three Course Special

Ask your Server for Details


Vegetables Sourced from Patchwork Gardens Whenever Possible

Half and Split Orders are Available on Some Items at an Adjusted Price

Please Inform the Kitchen of any Allergies

Vegetarian Menu Available

Children's Menu Available

Tax Not Included